Envío gratuito por compras superiores 60€ (Sólo Canarias)
At Casa Garrica we distribute our products in the Canary Islands, in order to offer your business quality products, different and with which you can surprise your customers.
Our customers include restaurants, cafes, shops, gourmet shops, bakeries, hotels and supermarkets. We have different products that adapt to the needs of each one, and every day we are attentive to new opportunities to expand our portfolio and offer new products.
If you would like to know more information about our rates for professionals, do not hesitate to contact us by email info@casagarrica.com or by mobile or WhatsApp at 618 36 73 01.
Bodegas Concejo is a family winery with D.O. Cigales located in Valoria La Buena (Valladolid). With excellent red and rosé wines from organic farming, recognised nationally and internationally.
Its vineyards located in the heart of the Duero Valley give its wines their own personality and great quality.
Bodegas Servilio, located in the enclave of Pesquera de Duero, this winery is characterised by combining the production of top quality wines with the winemaking tradition of its family. It also has high quality wines from the D.O. Ribera del Duero as well as an excellent Verdejo from the D.O. Rueda, thanks to its location.
Bodegas Carballo is a small family winery located in the south of the island of La Palma (D.O. La Palma), with a long tradition of winegrowers, they have centenary vineyards on volcanic soil and carry out an artisan elaboration paying special attention to the production of quality wines, with ecological and sustainable cultivation. They are internationally renowned for their excellent Malvasías.
Bodegas Convento de las Claras is located in Peñafiel (Valladolid), in the heart of the Ribera del Duero, and under the direction of winemaker José Carlos Álvarez they have managed to materialise the history and geology of the Ribera del Duero into wine.
Paying special attention to the different soils on which the vines are planted, they make exquisite wines with the Tempranillo variety, from different vineyards, as well as a variety of Verdejo and the novelty, a 100% Godello.
Wines of recognised prestige that combine tradition, innovation and wisdom.
Bellotera is a producer of 100% Iberian Acorn-fed Acorn-fed Ham with the Los Pedroches Denomination of Origin. They also produce other Iberian sausages derived from pork such as their Salchichón de Solomillo Ibérico y Trufa or Chorizo de Lomo Ibérico.
Tradition, avant-garde and Iberian character come together at Montecruz with acorn-fed hams certified by D.O.P. Guijuelo. The recipes handed down from generation to generation are fundamental in the production process, as well as the traditional methods used in the natural drying sheds for curing the hams.
Iberian sausages made with the best lean meat from the Iberian pig. Lomo Ibérico de Bellota, Salchichón Cular de Bellota, Salchichón Vela de Bellota, Chorizo Cular de Bellota, Salchichón Cular de Bellota.
Malpeis is an excellent craft beer brewed on the island of Lanzarote. They have three different varieties: Jable (Blond Ale), Bermeja (Red Ipa) and Rofe (Bock), whose names come from the colours of the sands or soils of Lanzarote.
Cervezas Nao is handcrafted in the fishing district of Puerto Naos, in Lanzarote, and its link with the sea has given its name to many of its varieties. They work with different profiles of craft beers and also limited editions such as La Maresía, a beer made from malvasia grapes.
Iberitos has a wide range of flavours and formats of spreads and pâtés, ideal for breakfasts, snacks or dinners. Originating in Extremadura, they pay special attention to the product, using natural ingredients and taking care of its unique and original flavour. Their hallmarks are tradition, innovation and quality.
Molino del Duque Extra Virgin Olive Oil from Bodegas La Aurora (Córdoba) is obtained from the selection of the best picual and hojiblanca olives. It brings a touch of quality to any food thanks to its natural flavour and aroma, with which you will make a difference among your customers.
Iberitos also has a line of extra virgin olive oil, wine vinegar, balsamic vinegar and also natural tomato, in single-dose formats, ideal for your bar, cafeteria, restaurant or hotel, as well as large formats.
A family business that has managed to bring the original flavour of La Vera paprika to the culinary world from generation to generation, and is now recognised in 25 countries. The Gourmet Las Hermanas brand is characterised by its high quality, thanks to the rigorous selection of the peppers and the careful elaboration process. Its latest innovation, the sweet or spicy smoked pepper flakes, will give a special touch to your best recipes.
A delight of the sea, haute cuisine with artisan preserves, an ideal solution to offer exquisite dishes to your customers. Conservas La Brújula has a careful selection process of raw materials, strongly committed to sustainability, defending responsible and selective fishing methods. Its excellent preserves, free of additives, follow a manual packaging and handmade production based on traditional stews and sauces.
Desde el Puerto de Santa María (Cádiz) nos llegan estos deliciosos productos panarios elaborados SIN GLUTEN y sin los principales alérgenos.Combinando ingredientes de alta calidad y la innovación en el proceso de fabricación ofrecen productos adaptados a todos: Regañas, Picos, Snacks de Chocolate, Aceituna y Orégano y Pipas de Girasol.
Panadería Artesana Obando was founded in 1965 as a small family bakery in Utrera, and is now present throughout Spain. They work with the latest technological innovations in their production, without losing their craftsmanship and tradition.
Quesería La Antigua has positioned itself as experts in raw sheep’s milk since 1994.
Their cheeses have characteristic nuances of raw sheep’s milk obtained from traditionally grazed and carefully selected indigenous flocks. Enjoy their wide variety of products at Casa Garrica.
Búnker is a signature distillery located in León. They have produced the gin awarded as the Best Spanish London Dry Gin of 2021. At the Búnker distillery, they make 100% natural artisanal distillates.
MYKÉS GOURMET was created in Soria, with the aim of bringing truffles and mushrooms to the most select palates. Every day they elaborate a selection of gourmet truffle products with raw materials of the highest quality. Artisan and at the same time innovative products that you can find in Casa Garrica.